by Prosperity Acres | Jul 22, 2010 | Beef, Goat
Attached is a very interesting article about footprints of how far some meat travels. I still believe local is better. Farmers work very hard to support their local community with an excellent product. When you shop through your local farmer you also are supporting...
by Prosperity Acres | Jun 30, 2010 | Beef, Goat
The FDA’s guidelines on antibiotic use in meat production formalize what many government officials, scientists, doctors and even consumers have known for years — that antibiotic use in agriculture has gotten out of hand and should be curtailed. But the meat industry...
by Prosperity Acres | Jun 20, 2010 | Beef, Goat
Buy Local Challenge Week, 2010 Supporting farms promotes fresher air, cleaner water, healthier families, stronger economies, safer food and a greener planet… Take the challenge now! Buy Local Week is July 17-25, 2010.
by Prosperity Acres | Jun 9, 2010 | Goat
1 3lb leg of goat 3 garlic cloves, peeled 1 tbs of paprika 1/2 tsp. of sea salt 1/2 tsp of pepper 3 tbs of olive oil 6 stripes of natural bacon combine garlic, paprika, salt and pepper. Rub the leg with the olive oil, then apply the spices pressing firmly. ...
by Prosperity Acres | May 28, 2010 | Beef, Goat
Know where your food comes from? Buy Local, you are supporting your local neighbor, not imported food that was butchered a long time ago and had to be shipped to the USA from another country then go through customs to get to your grocery store for you to buy. Eat...
by Prosperity Acres | May 11, 2010 | Goat
This weekend proved to me that good ol’ fashion marketing always works the best. Several weeks ago I was shopping and asked the person behind the counter did he know of anyone that ate goat meat because I raise meat goats. He politely smiled and said I eat...
